Tea Leaf & Creamery is making its mark in Tucson with a grand opening on Friday, March 28, at 4246 N. First Ave. #150. The milk tea and dessert shop, known for its signature boba drinks and creamy soft-serve pairings, is taking over the space formerly occupied by Tea Hub.
Already a favorite in other cities, Tea Leaf & Creamery has built a reputation for its innovative milk tea flavors and visually stunning presentations.
Local owner Lily Huang is eager to introduce Tucson to the shop’s creative menu, blending classic boba flavors with indulgent ice cream options.
The menu features a variety of handcrafted milk teas, fruit teas, and smoothies, topped with add-ons like cheese foam and grass jelly. What sets Tea Leaf & Creamery apart is its housemade milk teas and Thai teas, which can be paired with soft serve or scoops of premium ice cream for a unique twist on traditional boba drinks.
Fans of Asian-inspired flavors will find plenty to love, with ice cream options including matcha, black sesame, Thai tea, and ube — a vibrant purple yam known for its subtly sweet and nutty taste.
Tea Leaf & Creamery will be open from noon to 10 p.m. Sunday through Thursday and from noon to 11 p.m. on Fridays and Saturdays.
Joining Tucson’s thriving boba tea scene, the shop adds a fresh and creative take on milk tea culture. Follow Tea Leaf & Creamery’s Tucson location on Instagram for updates and new menu releases.
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