Woo Ri TeaHouse, a fresh addition to the bustling Broadway corridor, is inviting patrons to indulge in a unique blend of bubble tea and Korean cuisine. As the café-style bubble tea shop opens its doors, I ventured in to provide an initial glimpse into its offerings.
Nestled within The Boardwalk on Broadway, Woo Ri TeaHouse shares space with established neighbors like The Hayden’s original location and Koi Kawa Japanese Restaurant. Upon entering the Korean teahouse, my attention was immediately drawn to a display showcasing an array of ramen and seaweed snacks, complemented by two prominently placed menus adorning the order counter.
The beverage selection at Woo Ri is extensive, boasting an assortment of milk teas, slush ice blends, and cream-based concoctions priced between $4.25 and $6. Patrons are encouraged to personalize their drinks with a variety of toppings, including tapioca boba, fruit jellies, and aloe vera. Opting for the passion fruit slush with boba, I was delighted to receive my drink adorned with a charming, sealed cup adorned with a whimsical teddy bear print.
In addition to its beverage offerings, Woo Ri TeaHouse showcases a culinary flair with its selection of Korean delicacies, including kimbap, bibimbap, and tteokbokki. My choice of the vegetarian kimbap, featuring spinach, carrots, pickled radish, and egg, priced at $5.99, arrived elegantly packaged in a clear plastic container embellished with a dainty bow.
Operating hours at Woo Ri TeaHouse are from 11 a.m. to 8 p.m. Tuesday through Thursday, extending to 9 p.m. on Fridays and Saturdays, and from 11 a.m. to 3 p.m. on Sundays.
Woo Ri TeaHouse presents a fusion of flavors and cultures, promising a tantalizing experience for both bubble tea aficionados and Korean food enthusiasts alike.
