Here’s Why Regular Milk Tea Might Be Healthier Than Green Tea

The perennial debate between milk tea and green tea has long intrigued tea enthusiasts, but recent revelations might tilt the scales in favor of the comforting warmth of milk tea. Here’s why you might want to reconsider your green tea habit and opt for the soothing goodness of milk tea instead.

FSSAI Raises Concerns

Green tea bags harbor a potential hazard – hidden stapler pins. These pins, used for bag closure, have been flagged by the Food Safety and Standards Authority of India (FSSAI) due to safety risks. Accidental ingestion of these pins could lead to serious health complications, undermining the purported health benefits of green tea.

Antioxidant Deficiency

Contrary to expectations, green tea bags contain lower levels of antioxidants compared to loose green tea leaves. Key compounds such as EGCG (Epigallocatechin Gallate) are found in insufficient quantities in each tea bag, depriving consumers of the antioxidant properties they seek.

Chlorine Contamination

The pristine appearance of tea bags often results from chlorine bleach treatment. However, this chemical treatment may introduce harmful substances into hot water, posing potential health risks to consumers.

Concerns Over Carcinogens

Green tea bags may contain epichlorohydrin, a chemical used to bind them. Upon contact with water, this compound can generate carcinogenic substances, potentially endangering health and disrupting hormonal balance.

Plastic Pollution Hazard

Recent research from McGill University has uncovered a startling revelation – green tea bags may contribute to plastic pollution. The plastic materials used in tea bag construction can release microplastic and nanoplastic particles into brewed tea, posing environmental and health concerns.

Quality Compromises

Unlike loose green tea leaves, green tea bags often contain tea dust and particles resulting from processing methods. This compromises the quality and freshness of the tea, as the compounds interact with moisture and air, leading to degradation over time.

The Verdict

In light of these findings, it may be prudent to bid farewell to green tea bags and embrace the purity of loose green tea leaves. Investing in a tea strainer allows for a healthier and safer tea-drinking experience, free from potential contaminants and quality compromises. Your well-being deserves the upgrade, so consider making the switch to loose green tea today!

Latest

What is shuyi tealicious franchise?

In the dynamic world of the food and beverage industry, franchises have become synonymous with both business success and culinary innovation. One such notable...

10 Brew Tea Bar hot drinks recommendations

Brew Tea Bar has become a popular destination for tea enthusiasts who appreciate a blend of tradition and innovation in their beverages. Known for...

Crystal Bubble Milk Tea VS Regular Bubble Milk Tea: Which is healthier?

Boba tea, also known as bubble tea, is a popular beverage that originated in Taiwan. It has gained immense popularity worldwide. Boba tea typically...

Tea Tree Cafe Franchise Costs, Profit & Requirements For 2024

Tea Tree Cafe is a prominent brand in the world of milk tea, known for its unique flavors and exceptional quality. Joining the Tea...

The Origin of Brew Tea Bar’s Logo

Brew Tea Bar has become a symbol of quality and innovation in the ever-growing bubble tea industry. Known for its unique offerings and dedication...

Sweet Treats On The Horizon: California’s Devil & Angel To Open In Fort Worth

A popular dessert shop from California, Devil & Angel, is set to launch its first location in Texas. The new establishment will be situated...

Gong Cha Korea Introduces Unique ‘Tteokbokki’ Pearl Milk Tea on April

While many businesses in Singapore marked April Fool's Day with playful pranks on April, 2024, Gong Cha Korea took a different approach by unveiling...