As the prices of tea and milk experience a decline, here are seven tips to further reduce the cost of your daily cuppa:
Communi-tea Events: Take advantage of Hungry Horse pubs’ Communi-tea Cuppas events, held monthly, where guests can enjoy two free cups of Yorkshire Tea. This initiative not only provides a complimentary brew but also fosters social connections to combat loneliness.
Go Green with Reusable Infusers: Instead of using tea bags, consider investing in a reusable tea infuser, such as the Ikea Idealisk, priced at £1. Fill it with loose leaf tea for a sustainable and cost-effective brewing experience.
Buy in Bulk: Opt for purchasing tea in larger quantities to enjoy significant savings in the long run. Look for retailers or online stores offering discounts on bulk purchases. Stocking up on your favorite varieties ensures both cost savings per cup and prevents running out of tea when the craving strikes.
MyWaitrose Membership: Register for a free MyWaitrose membership at waitrose.com and, armed with your reusable cup, enjoy a complimentary cuppa. Scan your membership card at the supermarket to claim your free brew.
Boil Only What You Need: Save on energy costs by boiling only the amount of water needed for your tea. Alternatively, use a thermal flask to keep any leftover water hot for subsequent cups, eliminating the need to reboil the kettle.
Second Infusion: Don’t discard used tea bags or leaves. Instead, consider a second infusion. Many tea varieties, especially loose leaf teas, can be steeped multiple times without losing flavor. Let the second cuppa brew slightly longer to extract the remaining flavors.
DIY Flavored Blends: Rather than purchasing various flavored blends, get creative with ingredients you have at home. Enhance your black tea with a splash of lemon juice, a drizzle of honey, or a sprinkle of cinnamon for a delightful twist on your regular cuppa.
By incorporating these tips into your tea routine, you can make the most of the current price reductions and enjoy a budget-friendly cup of tea.
